Team VSF will be participating in another Cook & Eat event! March 22, 2014.
Hosted by the Scandinavian Heritage Foundation, at the Holladay Park Church of God at 2120 NE Tillamook St., 10am - 12pm
What is lefse?
Delicious with both sweet and savory fillings, Norwegian potato lefse is a thin flatbread, rolled by hand and baked on a gridle. The finished product looks similar to a tortilla, but has a lighter texture and toasted potato flavor.
From the classic butter and sugar lefse to a smoked salmon with dill creme fraiche and pickled shallots, we've got you covered.